Components
• 500 grams of carrots
• 1 liter of warm salt water.
• 1 tablespoon of butter
• 500 grams of frozen peas
• 1 liter of boiling salted water
• 1 liter of ice water
• 1 tablespoon of butter
• sea salt
• white pepper
• 500 grams of carrots
• 1 liter of warm salt water.
• 1 tablespoon of butter
• 500 grams of frozen peas
• 1 liter of boiling salted water
• 1 liter of ice water
• 1 tablespoon of butter
• sea salt
• white pepper
How to prepare
1 - Boil the water and the islands, then left the islands on the backburner until softens.
2 - mashing carrots then passes from the sieve and add the butter and stir.
3 - climbing peas in boiling salted water, then placed in ice water to cool.
4 - Mash the peas and then pass the sieve and add the butter and stir.
5 - in the form of a Alkhlitan Queenil exchange of colors.
Enough recipe 8 people
Preparation time: 15 minutes
Cooking time: 15 minutes
1 - Boil the water and the islands, then left the islands on the backburner until softens.
2 - mashing carrots then passes from the sieve and add the butter and stir.
3 - climbing peas in boiling salted water, then placed in ice water to cool.
4 - Mash the peas and then pass the sieve and add the butter and stir.
5 - in the form of a Alkhlitan Queenil exchange of colors.
Enough recipe 8 people
Preparation time: 15 minutes
Cooking time: 15 minutes
ليست هناك تعليقات:
إرسال تعليق