السبت، 9 يونيو 2012

Diet to lose weight from 2 to 3 kg per week

Diet to lose weight from 2 to 3 kg per week 

 
Breakfast: 

  4 tablespoons bean cheddar cheese or a slice of White + 1/2 loaf or 2, my slice toast diet 

The first day:




lunch: meat and paper and baked potato (potato 100 g Cheraúho Poviak sliced ​​carrots and sliced ​​fruit and pepper slices turkey and 1/2 onion slices, salt, Vfilozaatar) + green salad

 Dinner: 3 tablespoons cheese Quraish + salad green + orange Copasar

Day Two:



lunch: Popeye Spinach Cheese (1/2 onion and olive Mlakhzi paper cup spinach and tbsp low-fat white cheese and 1/2 and 5 Mlakhmotzarella papers Sambousek) + salad

 Dinner: a can of tuna from the oil refinery + green salad 

Third Day:



lunch: Sandwich astic (100 g acetic Mchouworgev segments of Lebanese and one teaspoon brown and Paper Diet mayonnaise lettuce and sliced ​​onion and green coriander workshop) + green salad


Dinner: 2 boiled egg + green salad  


Fourth day:


lunch: Fish Chinese-style (200 g fish Fillet and one teaspoon olive oil and one teaspoon soy Sousomlakh sauce oysters and 1/2 cup water and 1/2 teaspoon starch and cup vegetable problem of onion and pepper Romeoparwm Islands) + 5 tablespoons rice + green salad

 Dinner: 3 tablespoons cheese Quraish +2 fruit of choice  


Fifth day:


lunch: Chicken Thyme (released Farkha section and one teaspoon thyme juice and one teaspoon of olive oil Amonomlakh Workshop Workshop sumac spices and one teaspoon soy sauce) + 5 tablespoons pasta red + green salad

  Dinner: 3 tablespoons cheese Quraish + salad + cup Aserbertqal

 The sixth day:


 Food: meat balls (100 g minced meat and 2 tablespoons Beslmbashorh and teaspoon flour, egg and spices workshop and cinnamon and one teaspoon olive oil) + fruit Btattsmchou + green salad

 Dinner: 2 boiled egg + tomato salad (tomatoes, Mlhovfil and lemon 



Seventh day:


Food: pasta shrimp and green coriander (1/4 kilo shrimps, peeled and 2 garlic cloves and 1/2 cup mushrooms and tablespoon green coriander Vmho 5 tablespoons boiled pasta and one teaspoon grated Romano cheese and 2 tablespoons skim milk) + Slathkhaddra


 Dinner: 3 tablespoons cheese Quraish +2 fruit of choice Two hours Baadalgmae fruit fruit
 

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